From The Manufacturer. Yet, the sharp blade creates smooths cuts on softer food like tomatoes and bread. The fact that Victorinox Swiss Army makes an excellent case for $5 means that you can toss it in the camp box without any worries. So, this Victorinox chef knife review will be helpful for you if you’re in issue with your current knives. Stamped knives are typically lighter in weight and sometimes lower in quality, but this one is an example of a high-quality stamped knife. Victorinox 12 Inch Fibrox Pro Slicing Knife with Granton Blade. Today, let’s take a look at this quality knife and see what Swiss craftsmanship and a laser-tested blade really brings to your kitchen table. The blade is a bit wider than normal, which makes it useful for scooping up foods to transfer them to a dish or pot, while it’s not too wide to make the top-rated chef’s knife unwieldy. We loved working with the Victorinox and would recommend it to anyone who doesn’t want to spend much on a knife. We’d suggest storing the knife on a magnetic knife rack or in a knife block rather than tossing it in a drawer. This makes it ideal for a slicing motion, where you draw the blade back toward yourself. Additionally, you’ll notice that the shape of the blade is long and slightly curved. However, the wideness of the edge does carry a minor drawback depending on what kinds of foods you need to prepare. While we appreciated the sheath for shipping purposes, we feel that it might be too lightweight for extended storage. The blade is made using Swiss methods that were originally developed in 1884. For the full ranking, see below. The Victorinox Fibrox Pro Boning Knife, 6-Inch has a 6-inch blade with a pointed tip and a straight edge. So, when we set it down on the counter after cutting bread cubes, sometimes there were crumbs clinging to it the next time we picked it up. Save my name, email, and website in this browser for the next time I comment. The WÜSTHOF would be our choice for more experienced cooks who can tell the difference between the two and who are willing to pay the higher price. It features a stainless steel edge that is expertly tapered, meaning that the wedge should remain exceptionally sharp before needing to be sharpened manually. The Victorinox is seen as a budget knife because of the price point of around $30. The free shipping addition almost makes the engraving worth its value for money alone! For more than a decade, we've stocked at least 50 of these knives in our test kitchen and our cooks use them every day for slicing, dicing, mincing, and carving. This is a relatively inexpensive blade. The blade being so wide (relatively speaking) means that it isn’t as precise as smaller knives. It is a rock solid chef knife that anyone should buy. It’s not something that everyone will want to invest in, but it’s a nice additional bonus that we feel lots of people will appreciate. Victorinox Fibrox 8-Inch Chef's Knife Review - Long Term Use. It is really lightweight, so it is recommended for beginners and casual users. review process here. 4.8 out of 5 stars 1,831. To find out more about kitchen knives have a look at our comparisons Shun vs Miyabi or Zwilling vs Wusthof. Find helpful customer reviews and review ratings for Victorinox 8 Inch Fibrox Pro Chef's Knife at Amazon.com. It’s … The Victorinox Fibrox 8" chef knife is the finest chef knife on the market, regardless of price. Search for: Disclaimer. We also used it for less-usual tasks, like slicing fresh bread (and stale bread for croutons) and portioning a pizza. We used it, washed it, and used it some more, every single day. We purchased the Victorinox Fibrox Pro 8-Inch Chef’s Knife so our reviewer could put it to the test in her kitchen. FREE Delivery by Amazon. One of the most well reviewed knives in the world – both by professionals and home cooks – is the Victorinox chef knife. FREE Shipping by Amazon. This creates a non-slippery grip even if you use it in a wet kitchen or if you use it without drying your hands. The handle has a rough surface that made it much less slippery when our hands were wet. It has nothing to do with sharpness and everything to do with design. The good thing about it beside the quality is the fact that it is very cheap as well. Not as expensive as that Japanese style chef knife I introduced yesterday. CDN$ 40.99 CDN$ 40. 99. Like any knife, this one should be hand washed and dried, although we often let it air dry after washing with no adverse effects. It has a thermoplastic handle, and the included sheath is made of lightweight plastic. Thus, hand washing the knife with soap and water is always the preferred method of cleaning regardless of its durability. Victorinox Fibrox Pro is a top selling option in the middle of the chef's knives price range. You have to consider a lot of factors like sharpness, handle quality, and whether you can put a given knife in a dishwasher. The blade is about 7.9 inches in length, and the knife as a whole is dishwasher safe. Overall, we’d have to describe the aesthetics as utilitarian. When this knife arrived, it was seriously sharp, and we didn’t notice any loss of sharpness while testing. Get it Tuesday, Nov 17. There’s another will benefit to this knife. Like any knife, this will eventually need sharpening. Get it Monday, Nov 16. While we appreciated the plastic sheath for shipping purposes, we feel that it might be too lightweight for extended storage. This knife is an ideal option if you’re planning to buy your first chef knife or want to replace the old budget knife. In a nutshell, this means that if the knife suddenly breaks or doesn’t perform as expected due to a crafting mistake or because the stainless steel is of a lesser than average quality, you can get a free replacement simply by contacting the manufacturer. So when it's time to upgrade to high performance cutlery, Victorinox has everything for a chef like you. Victorinox GL276 Fibrox Safety Grip Butchers Knife, 20 cm. The Victorinox felt good in the hand while working, and it did a great job with vegetables, whether we were slicing, dicing, and chopping. Victorinox Fibrox Review - Budget Chef Knife - 8 inch The Victorinox Fibrox is a stainless steel knife. We wouldn’t be surprised to see a knife like this in a commercial kitchen where looks are less important. The engraving is a nice idea if you want to present the knife as a gift to one of your family members or to a skilled chef in the family. Year after year the Victorinox Swiss Army Fibrox Pro 8” Chef’s Knife takes home top honors in our tests. The knife did equally as well when slicing meat, both raw and cooked, and both hot and chilled. From stunning ergonomics to extraordinarily sharp commercial-grade blade, Victorinox excels in every technical aspect. As the company puts it, this knife has a handle “inspired by our Fibox Pro line [which] is textured, ergonomic, and slip resistant and is paired with lightweight European steel for a perfectly balanced design.” Both the blade and handle are technically dishwasher safe, but moving around in the dishwasher and bashing into other cutlery during could dull or damage the edge, so sharpening would be required much more often. The knife has an ergonomic handle that’s made from TPE, or thermoplastic elastomer. All in all, the Victorinox Fibrox Pro Chef Knife is a great piece of kitchen equipment and ideal slicing or dicing if you need to replace one in your set. Best Victorinox Chef’s Knife – Victorinox Fibrox Pro 8-inch Chef’s Knife. Even though they can be a challenge to cut up; the 10″ Victorinox Fibrox Pro Chef’s Knife provides the right size tool to accomplish these larger cuts. June 10, 2018 I received the Victorinox Fibrox Pro Chef's Knife, 8-Inch Chef's FFP. The Fibrox model is designed to operate almost every possible kitchen task with accuracy and speed. So check it out. Its weight, balance, taper, ergonomic handle design, non-slip Fibrox handle, hardened stainless steel blade (keeps a perfect sharp edge), really can't be beat. Victorinox Fibrox. This Victorinox is a swiss brand knife. Victorinox 6 Inch Fibrox Pro Chef's Knife. You don’t have to sharpen it after every use, of course. GREAT DEAL! It’s also great for the vacation home or as a spare kitchen knife for guests, in case they’re the type who put everything in the dishwasher. The Swiss Classic Chef’s Knife uses the same hidden-tang design. There’s not much this knife can’t do, so if the budget is tight, it would be a great first knife until there’s room in the budget for a companion or two. It has a grippy texturized plastic handle. Victorinox Fibrox Pro Chef’s Knife, 8-Inch Chef’s FFP. 98 £49.94 £49.94. At first, we thought that rough surface might make the knife uncomfortable to use for long cutting sessions, but when we were working we totally forgot about the texture and carried on with no discomfort. Updated August 4, 2020. If washing in the dishwasher is the only option, we’d suggest placing it so it wouldn’t make contact with other items being washed. We tested it with tomatoes, which are notoriously difficult to cut cleanly, and the knife gave us perfect slices without snagging or tearing. The Victorinox Fibrox Pro 8-Inch Chef’s Knife is a good all-around knife that won’t break the budget. There isn’t truly a one-size-fits-all knife anyway, but it does mean that this knife suffers a bit when you are trying to cut fruit with the skin still on or if you need to precisely slice away thin bits of meat or vegetable. Why We Like It – Victorinox Fibrox The Swiss are well known for their expertise in knives, and the Victorinox Fibrox Pro is just another feather in their cap. It’s dishwasher safe and the handle is ergonomic and nonslip. This precision edge allows it to complete a variety of cutting and slicing tasks relatively easily. The one downside of the rough surface, though, was that it tended to pick up small bits of food that it came in contact with. So there you have it, the Victorinox Fibrox pro chef's knife is an affordable way to get the restaurant-quality food you deserve while in the comfort of your home. It's cutting ability is less than my dull knives I have at home. Read honest and unbiased product reviews from our users. Only 4 left in stock. My name is Andy, and I’m a retired chef. This proves that the knife was made where they say it was instead of being ground out in some Chinese factory. It’s also a nice size for smashing cloves of garlic. However, we read hundreds of positive Victorinox reviews regarding this knife, so we figured we were just being shallow. It’s made in Germany and buffed by hand for an attractive appearance. The Victorinox Fibrox also offers you adequate safety as you go about peeling, chopping, and slicing your foods. Our budget pick, the Wüsthof Pro 4862-7/20, was discontinued.We plan to replace it with our former pick, the Victorinox Fibrox Pro 8-Inch Chef’s Knife … The lower price is thanks to the stamped blade, the molded handle, and the lack of extra flourishes, but let’s be honest—when you’re using a knife, all that matters is performance. Still, this minor drawback is hardly enough for us to not recommend blade for most users. Victorinox Fibrox Pro 8-Inch Chef’s Knife Victoronix Swiss Classic. The Fibrox Carving Knife from the professional line of knives by Victorinox is prized by home cooks and professional chefs alike for its comfortable, non-slip, ergonomic handle and for the optimal weight and balance its extra wide blade delivers. Review the size and shape of the boning knife’s blade next. The stainless steel material is another great boost to value because this material doesn’t corrode easily and lasts for a long time. You’re simply not going to find a better chef’s knife for $46 than the Victorinox Swiss Army Fibrox Pro 8-Inch Chef’s Knife. Truth be told, we’ve avoided the Victorinox Fibrox Pro 8” chef’s knife for a while because there’re a lot of prettier knives out there. Basically, you should be able to use this for anything you can imagine without it being difficult on your hand. If you’re looking for a longer blade with which to prep large, tough vegetables such as butternut squash or break down large cuts of meat, we recommend the Victorinox Swiss Army Fibrox Pro 10" Chef’s Knife. It’s plain rather than ugly, so it would still look appropriate in any home kitchen and blend in with other types of knives or knife sets. When it comes to sharpening, you should ideally hone it every couple of uses. Since this is only a single knife, it’s great value for money, particularly since it will last for several years to come under the best circumstances. It’s able to make clean cuts through meat and poultry: Joints and cartilage are no match for this blade. Either knife will slice, dice, and cut, but the WÜSTHOF has more weight behind it, giving it a bit of an edge in performance as well as design. Some people may even prefer it to a heavy forged tool. The WÜSTHOF Classic 8-Inch Chef’s Knife is the same size as the Victorinox we reviewed, but that’s where the similarities end. All in all, the Victorinox Fibrox Pro Chef Knife is a great piece of kitchen equipment and ideal slicing or dicing if you need to replace one in your set. It's a #1 bestseller in chef's knives category and has dozens of popular alternatives in the same price range, such as JapanBargain Sekiryu Cleaver or Jero 8" Serrated Slicer.. Victorinox Fibrox Pro is $5.90 more expensive than an average chef's knife ($34.99). The blade is made from high-quality and lightweight European stainless steel, whereas the handle is made from the slip-resistant thermoplastic elastomer. We also tested with freshly baked bread. The knife got a little stuck when cutting through tough butternut squash, but otherwise had great control with rocking, chopping, and slicing. My opinion & experience with Victorinox Fibrox Pro Chef’s Knife was quite pleasant. While the regular chef blade doesn’t come with any engraving, you can spend an additional $12 and get a custom engraving for the knife in addition to free shipping. The pride and joy of every chef is their collection of knives. Victorinox Rosewood. FREE Delivery by Amazon. Be careful when using it in a dishwasher, however; the handle material isn’t likely to melt, but excessive heat and certain types of dishwasher soap can cause damage to the binding material for the handle and the blade. The bolster: This chef's knife doesn't have a … If you are interested to read more of our articles you can check our reviews about Schmidt Brothers knives or best Chinese chef’s knives. 74. The longer blade provides additional leverage to slice through thicker skinned foods. Hi, and welcome to my site. Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. While it’s not the prettiest blade we’ve seen, the utilitarian look is just right for this useful tool. A. Henckels Twin Signature 7-Inch Hollow Edge Santoku Knife Review. Finding the right replacement knife for your set can be a time-consuming affair. The Victorinox Fibrox Pro 8-Inch Chef’s Knife feels good in the hand and works well, so it’s definitely worth having. If you want to learn more about Victorinox, check our comparison review Victorinox vs Wusthof. Great prices on your favourite Home brands, and free delivery on eligible orders. To see if it’s truly a cut above the rest, we tested the tool, using it for normal tasks like slicing, mincing, dicing, and chopping vegetables. This is a mincing or chopping blade through and through, and it’ll enable you to effortlessly dice vegetables and similar food items rapidly and effectively. Fibrox Carving Pro Chef's Knife - Extra Wide 8-inch A great all-rounder! Get it by Thursday, Nov 26. I hope my review on this knife helped knowing more about this knife. The design is classic for a chef’s knife, with a wide blade and a curved edge that makes it perfect for cutting with a rocking motion. We really like the sharpness of this knife. You have to consider a lot of factors like sharpness, handle quality, and whether you can put a given knife in a dishwasher. It’s certainly not the cheapest you’ll find, but it is a very affordable chef’s knife, given the performance, and it’s well below the price of some of the more premium brands. £27.74 £ 27. You also have another guarantee of quality because each knife is made in Switzerland and carries a precise Swiss item number on the blade. It is as sturdy, sharp, and durable as high-end models for a fraction of the price, giving everyone who loves cooking a chance to try it out. All knives require sharpening sooner or later, but based on other Victorinox blades we’ve used, we expect that this will maintain its edge well. In the past 3 months of use, the knife has been a huge disappointment. Victorinox Chef Knife Review Conclusion. In our analysis of 24 expert reviews, the Victorinox Victorinox Fibrox Pro Knife Set, 4-Piece placed 6th when we looked at the top 11 products in the category. There’s not much this knife can’t do, so if the budget is tight, it would be a great first knife until there’s room in the budget for a companion or two, like a paring knife or serrated blade. As a follower of American Test Kitchen I heard nothing but praise for this knife. This is wide enough that it shouldn’t cause any discomfort to your hand, even if you press down particularly hard. Even better, the knife is already weighted and balanced so it’s easy to handle and you can use it with a variety of different cutting tasks at different heights or leverages. While we would still recommend inspecting the knife after using it and cleaning it, it’s nice that you can throw it in a dishwasher for most of your cleaning needs. … For instance, slicing lunchmeat for a sandwich with this knife may be somewhat difficult due to the width of the blade. Design. If you properly hone your steel, it’ll remain sharp for a long time to come and perform at its top potential for a much longer span of time. Keep reading for our full product review. 4.8 out of 5 stars 128. Made in Switzerland, this knife has a stainless steel blade that’s stamped rather than forged. Victorinox Fibrox Santoku Review. The additional option to engrave the blade is a welcome bonus, as is the included warranty. Ever since I purchased this knife 4 years ago, it's been consistently used. It’s actually a wider than average blade edge, which gives its some advantages when it comes to durability; wider blades don’t bend as easily or as much as narrower blade edges. The laser tested and tapered edge is precision ground in order to make an exacting angle. Here’s what we determined. You can cut or dice whatever fruits or veggies you want to great effect. Relative to the position of the attached handle, this means that the blade naturally rocks back and forth when you make a cutting motion. Furthermore, the blade is laser tested for ultimate sharpness, meaning that the manufacturer checks the integrity of every knife before they send it out. I was so excited when it arrived. You should be able to rely on this knife for any kind of task you can think of. And last but not least, the price is hard to beat. We hope that this review has taught you all you need to know about this product. Get easy-to-follow, delicious recipes delivered right to your inbox. Check Price on Amazon. Victorinox Fibrox Pro 8-Inch Chef’s Knife Review, Lifetime warranty against original manufacturer's defects, Calphalon Contemporary SharpIN 20-Piece Cutlery Set Review, Lodge Seasoned Carbon Steel Skillet Review, Hamilton Beach 6-Speed Stand Mixer Review, Zwilling J. It is called: Victorinox Fibrox Pro 8-Inch Chef’s knife. The blade is well-made and provides optimal sharpness for slicing through certain types of meat and almost all types of vegetables, and it’ll perform capably so long as you remember to sharpen it relatively frequently. Included sheath may be too thin for storage. Either way, the engraving can be seen right on the blade itself, so anyone using the knife literally marks the meals they create with their name. We may receive commissions on purchases made from our chosen links. The knife has a flat spine, so you can press your hand to the top of the blade and provide extra power if you need to punch through hard-skinned items or if you want to deliver more force to the food item in question. The blade is well-made and provides optimal sharpness for slicing through certain types of meat and almost all types of vegetables, and it’ll perform capably so long as you remember to sharpen it relatively frequently. Featured with a pointed sharp, blade, this chef’s knife makes the quick task of a diversity of regular kitchen tasks. Find helpful customer reviews and review ratings for Victorinox 10 Inch Fibrox Pro Chef's Knife at Amazon.com. £44.98 £ 44. Or it can be a great gift for someone at your restaurant or for a professional chef. Read my review for more information on the features that make this cutlery a must-have in the kitchen. If you’re using it to chop enough lettuce for a single salad, honing would be required less often. Read honest and unbiased product reviews from our users. About Me. 2. CDN$ 52.98 CDN$ 52. Recommended with Reservations: Victorinox Swiss Army Fibrox Pro 10" Chef’s Knife Ultimately, we still recommend the 8-inch version for all the kitchen tasks of the average home cook. The, Made with excellent Swiss quality standards, Blade can be engraved with your name or another’s, Blade is ideal for cutting or dicing vegetables and some meat, Not the best for cutting bread for slicing thin food items, Should still be washed by hand rather than in a dishwasher. This is a chef’s knife available in 8-inch and 10-inch. It is a stamped knife, and is quite affordable. 4.8 out of 5 stars 2,334. The longer edge also allows you to make fewer cuts to conserve your energy and time. Our editors independently research, test, and recommend the best products; you can learn more about our This allows the knife to hold a sharp edge for longer even as you use it repeatedly. The Victorinox Fibrox Pro Chef Knife claims to be an excellent knife for everyone… but is it? Here's what you should know about the highly rated Victorinox Fibrox Pro 8-Inch Chef's Knife. As the knife has designed for exceptional durability, it lasts about 60% more than typical knives. Victorinox Fibrox Pro 8-inch Chef’s Knife Review. I set up this blog to share with you my love for knives and cooking, as well as my personal experiences working as a professional chef. This knife does come with a lifetime warranty against defects in both workmanship and material. The Fibrox Pro Chef Knife is designed for both home chefs and professionals alike. Victorinox GL275 Fibrox Safety Grip Flexible Boning Knife, 15 cm. The blade: Victorinox knives have the least amount of curve in their blade—they're more akin to a French-style blade, which tends to be almost triangular. While bread is best cut with a serrated knife, this knife was sharp enough to cut neat slices without mashing the bread or tearing it. But something so good should probably be taken care of as much as possible. The WÜSTHOF is forged and has a full tang, a triple-riveted handle, and a full bolster and finger guard. The lower price is thanks to the stamped blade, the molded handle, and the lack of extra flourishes, but let’s be honest—when you’re using a knife, all that matters is performance. The Victorinox has truly withstood the test of time and remains our top knife choice for most home cooks. Design . From the Fibrox handle to the high carbon, stainless steel blade, the shape and feel of this knife is virtually unmatched. From the brand behind Swiss Army Knives comes an affordable chef’s knife that’s said to be a workhorse in the kitchen: the Victorinox Fibrox Pro 8-Inch Chef’s Knife. Victorinox Fibrox Pro 8-Inch Chef's Knife (5.2063.20) While the Victorinox 8-inch Fibrox Pro didn’t feel as sturdy as some of the other knives, it made up for it by acing most of our tests. As it’s a budget model (under $35), you can’t ask for more. It also costs several times what you’d pay for the Victorinox. Amazon's Choice Customers shopped Amazon's Choice for… "victorinox chef knife" Victorinox Swiss Army Classic 8-Inch Chef's Knife - Single Chef, Black (6.8063.20B) 4.7 out of 5 stars 1,475. Disclaimer: As an Amazon Associate, I earn from qualifying purchases. It has slightly different look than the Japanese chef knife. The Victorinox Fibrox Pro 8-Inch Chef’s Knife feels good in the hand and works well, so it’s definitely worth having. I hope you will find what I share on my blog helpful. Like any knife, this should be honed regularly, and if you’re using the knife often, that could mean honing after every use. Finding the right replacement knife for your set can be a time-consuming affair. The classic 8-inch chef’s knife from the industry leader Victorinox needs no introduction.